15 cups oats (can do quick or regular or a combo)
1 c coconut
1 c nuts
1 c oil
1 c honey
Combine oats, coconut and nuts in a bowl. Heat oil and honey until warm. Stir them together well, then pour over other ingredients. Stir until all the oat mixture is coated. Bake in a shallow layer (I do two cookie sheets) for 30-40 minutes at 250 until lightly browned. Stir at least once about halfway through the cooking time.
*you can vary the type of nuts, seeds, etc that you want to add. Some should be added after cooking, however, so they don't scorch. Dried fruit is always a nice addition, as well.
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