Barbecue Chicken

Carolyn Nuttall's barbecue chicken is a family and guest favorite.

I get asked for this recipe almost every time I serve it to someone new.

Not only good food, but such sweet memories attached to the Nuttall family.

 

1/2 c ketsup

1/4 c vinegar

1/2 c sugar

3 T soy sauce

1/2 t mustard

2 cloves minced garlic

3-4 boneless, skinless chicken breasts, cut in about 2 inch cubes

Mix first 5 ingredients in a bowl to make the sauce.  Place chicken pieces in 9x13 baking dish.  Pour sauce over the top and bake uncovered at 350 for 30-45 minutes.

*This recipe can be made with bone-in chicken pieces, as well.  In that case bake at 325 for 1 1/2 hours and baste occasionally.

Goes great with baked potatoes, garlic herb potatoes or rice.