Friday, November 15, 2013

Taco Soup (Crockpot)

My sister-in-law, Emily, sent this to me.
I love my crockpot for those really busy days, especially the recipes that dump a few quick ingredients in and you are done.
This one looks like a winner!


2 chicken breasts
1 can cream of potato soup
1 can kidney beans
1 package frozen corn (small package)
1 can diced tomatoes
1 package taco seasoning mix
2 chicken bouillon cubes
2 cups water
 
Mix and cook in crockpot all day.  Shred chicken right before serving.  Top with tortilla chips, shredded cheese, and sour cream.

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