Ingredients:
1/2 cube butter or margarine
6 eggs
1 tsp vanilla
1 c milk
1 c flour
1/2 c sugar
1/2 t salt
Preheat oven to 400. Melt butter in 9x13 pan or two pie pans. Put eggs in the blender and whip until bubbly. Add remaining ingredients and blend. Remove melted butter from the oven and pour egg mixture on top of butter. Bake for 10-15 minutes or until center is set and top is lightly browning.
*We do 1 1/2 of this recipe and bake in an 11x15 glass pan. I reduce the heat to 375 and cook slightly longer.
Serves 6 with original recipe
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